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Italian Seasoning & Herbs

Pizza and pasta seasonings, peri peri, garlic bread mix, dried herbs and chilli flakes for food service and snack makers.

Minimum order
1,000 kg per product (mixed containers welcome)
Origin
India
Shelf life
12 months in cool, dry storage

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Overview

About Italian Seasoning & Herbs

A full range of western seasonings and dried herbs, blended and packed in India for pizza chains, QSRs, snack manufacturers and retail packers.

Ingredients, allergens and country of origin are stated on the specification sheet supplied with every quotation.

Specifications

Grades, forms & quality parameters

Quality parameters

Full specifications are shared with every quotation and confirmed per lot by a certificate of analysis.

Typical values. Exact specifications are agreed in the contract and confirmed per lot with a certificate of analysis.

Available forms & grades

Form / gradeDetail
Pizza SeasoningTo specification
Pizza MasalaTo specification
Pasta Masala (Tomato)To specification
Pasta MasalaTo specification
Oregano Seasoning (Red)To specification
Oregano Seasoning (Green)To specification
Peri Peri MixTo specification
Garlic Bread MixTo specification
Italian SeasoningTo specification
Mexican MasalaTo specification
Mixed HerbsTo specification
BasilTo specification
ThymeTo specification
ParsleyTo specification
RosemaryTo specification
OreganoTo specification
Chilli Flakes (Premium)To specification
Chilli Flakes (Regular)To specification

Custom cut sizes, mesh and grades on request.

Packing & shipping

Trade terms at a glance

Packing

20/25 kg bulk; retail packs on request

Container load

Approx. 8–12 MT per 20ft container (light product). Confirmed in every quotation.

Minimum order

1,000 kg per product (mixed containers welcome)

Lead time

Typically 15–25 days after advance or L/C, depending on product and quantity

Incoterms

FOB, CFR, CIF (Incoterms® 2020); DAP on request

Payment terms

30% advance by T/T, balance against documents or by L/C at sight

Quality & documents

Tested, inspected, documented

Microbiological test report for every batch; pre-shipment inspection by SGS or TÜV; buyer-nominated inspection on request.

  • APEDA Registration-cum-Membership
  • Spices Board
  • ISO 22000:2018 Food Safety Management
  • ISO 9001:2015 Quality Management
  • Importer-Exporter Code
View all certificates →

Shipping documents

  • Commercial invoice
  • packing list
  • bill of lading
  • certificate of origin
  • phytosanitary certificate
  • fumigation certificate (where required)
  • batch test report

FAQ

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