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Buddha Overseas
Dehydrated Garlic

Dehydrated Garlic

Strong, savoury garlic in cloves, chopped, minced and granules for seasonings and marinades.

Minimum order
1,000 kg per product (mixed containers welcome)
HS code
0712 90 30
Origin
India
Shelf life
12–24 months in sealed packing, cool and dry

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Overview

About Dehydrated Garlic

Dehydrated garlic cloves, chopped, minced and granules with a strong, savoury flavour.

Cut sizes are made to specification for seasoning, sauce and meat-processing lines.

Specifications

Grades, forms & quality parameters

Quality parameters

Moisture≤ 6%
Total ash≤ 5%
ColourCreamy white
SalmonellaAbsent in 25 g

Typical values. Exact specifications are agreed in the contract and confirmed per lot with a certificate of analysis.

Available forms & grades

Form / gradeDetailITC(HS)
ClovesTo specification0712 90 40
Chopped3–5 mm0712 90 30
Minced1–3 mm0712 90 30
Granules0.5–1 mm0712 90 30

Custom cut sizes, mesh and grades on request.

Packing & shipping

Trade terms at a glance

Packing

25 kg

Container load

20ft: cloves/flakes approx. 10–12 MT, chopped/minced/granules approx. 15–17 MT · 40ft: approx. 22–26 MT. Confirmed in every quotation.

Minimum order

1,000 kg per product (mixed containers welcome)

Lead time

Typically 15–25 days after advance or L/C, depending on product and quantity

Incoterms

FOB, CFR or CIF (Incoterms® 2020) from any major Indian port, or DAP delivered to a named place in over 120 countries; FCA on request

Payment terms

30% advance by T/T, balance against documents or by L/C at sight

Export policy: free — no export restriction applies to Indian garlic. Garlic is a scheduled spice, so shipments are covered by our Spices Board registration and its testing scheme.

Quality & documents

Tested, inspected, documented

Microbiological test report for every batch; pre-shipment inspection by SGS or TÜV; buyer-nominated inspection on request.

  • APEDA Registration-cum-Membership
  • Spices Board
  • ISO 22000:2018 Food Safety Management
  • ISO 9001:2015 Quality Management
  • Importer-Exporter Code
  • FSSAI Central Licence
View all certificates →

Shipping documents

  • Commercial invoice
  • packing list
  • bill of lading
  • certificate of origin
  • phytosanitary certificate
  • fumigation certificate (where required)
  • batch test report

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