Mango Powder & Dried Mango
Naturally sweet, tropical mango for smoothies, desserts, bakery and snacks.
- Minimum order
- 1,000 kg per product (mixed containers welcome)
- HS code
- 0804 50 30
- Origin
- India
- Shelf life
- 12–18 months in sealed, moisture-proof packing
Overview
About Mango Powder & Dried Mango
Mango powder and dried mango in slices, cubes and tea cut, plus green-mango flakes and powder.
The process (spray-dried, air-dried or freeze-dried) is stated for each form on the quotation.
Specifications
Grades, forms & quality parameters
Quality parameters
| Moisture | ≤ 5% (powders); slices per process |
|---|---|
| Salmonella | Absent in 25 g |
Typical values. Exact specifications are agreed in the contract and confirmed per lot with a certificate of analysis.
Available forms & grades
| Form / grade | Detail | ITC(HS) |
|---|---|---|
| Slices | To specification | 0804 50 30 |
| Cubes | To specification | 0804 50 30 |
| Tea cut | To specification | 0804 50 30 |
| Powder | To specification | 1106 30 30 |
| Green mango flakes | To specification | 0804 50 30 |
| Green mango powder | To specification | 1106 30 30 |
| Amchur (green mango) powder | To specification | 1106 30 30 |
Custom cut sizes, mesh and grades on request.
Packing & shipping
Trade terms at a glance
Packing
On request
Container load
20ft: slices/cubes approx. 6–8 MT, powders approx. 12–14 MT · 40ft: approx. 13–26 MT. Confirmed in every quotation.
Minimum order
1,000 kg per product (mixed containers welcome)
Lead time
Typically 15–25 days after advance or L/C, depending on product and quantity
Incoterms
FOB, CFR or CIF (Incoterms® 2020) from any major Indian port, or DAP delivered to a named place in over 120 countries; FCA on request
Payment terms
30% advance by T/T, balance against documents or by L/C at sight
Quality & documents
Tested, inspected, documented
Microbiological test report for every batch; pre-shipment inspection by SGS or TÜV; buyer-nominated inspection on request.
APEDA Registration-cum-Membership
Spices Board
ISO 22000:2018 Food Safety Management
ISO 9001:2015 Quality Management
Importer-Exporter Code
FSSAI Central Licence
Shipping documents
- Commercial invoice
- packing list
- bill of lading
- certificate of origin
- phytosanitary certificate
- fumigation certificate (where required)
- batch test report
FAQ
Buying Mango Powder & Dried Mango
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