
Wheat Flour (Atta)
Whole-wheat atta, maida and semolina for bakery and retail packing.
- Minimum order
- 1 × 20ft container
- HS code
- 1101.00
- Origin
- India
- Shelf life
- 6 months (atta) / 9 months (maida, semolina) in cool, dry storage
Overview
About Wheat Flour (Atta)
Wheat flour milled from Indian wheat: whole-wheat atta, refined maida and semolina (sooji/rava).
Export of wheat flour, atta, maida and semolina was prohibited from 2022 and freed on 24 August 2026, so we quote against current mill availability.
Packed in 25/50 kg bags or in retail packs under your own label.
Specifications
Grades, forms & quality parameters
Quality parameters
| Moisture | ≤ 13% |
|---|---|
| Total ash | Per grade, on the specification sheet |
| Wet gluten | Per lot certificate of analysis |
| Granulation | To your specification |
| Salmonella | Absent in 25 g |
Typical values. Exact specifications are agreed in the contract and confirmed per lot with a certificate of analysis.
Available forms & grades
| Form / grade | Detail |
|---|---|
| Whole-wheat atta | To specification |
| Maida | Refined flour |
| Semolina (sooji / rava) | To specification |
Custom cut sizes, mesh and grades on request.
Packing & shipping
Trade terms at a glance
Packing
25/50 kg bags, or retail packs (1/5/10 kg) under your label
Container load
20ft: atta approx. 17–19 MT, maida approx. 15–17 MT · 40ft: approx. 26–27 MT. Confirmed in every quotation.
Minimum order
1 × 20ft container
Lead time
Typically 15–25 days after advance or L/C, depending on product and quantity
Incoterms
FOB, CFR or CIF (Incoterms® 2020) from any major Indian port; FCA and DAP on request
Payment terms
30% advance by T/T, balance against documents or by L/C at sight
Export policy: wheat flour, atta, maida and semolina were freed on 24 August 2026 (DGFT Notification 34/2026-27). We confirm the policy in writing before accepting an order.
Quality & documents
Tested, inspected, documented
Microbiological test report for every batch; pre-shipment inspection by SGS or TÜV; buyer-nominated inspection on request.
APEDA Registration-cum-Membership
Spices Board
ISO 22000:2018 Food Safety Management
ISO 9001:2015 Quality Management
Importer-Exporter Code
Shipping documents
- Commercial invoice
- packing list
- bill of lading
- certificate of origin
- phytosanitary certificate
- fumigation certificate (where required)
- batch test report
FAQ
Buying Wheat Flour (Atta)
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